21 November 2007

Salty

We made it to WV in one piece, tired but okay. The trip so far has been fun. I have been chosen to cook turkeys for both sides of the family. I am brining both right now. Later on I will dry them and air dry them in the frig then I will rub under the skin with herb butter and on the skin will be my master mixture of sausage and bacon grease. mmmmm.

sleep tonight then a busy day tomorrow. I am also trying a winter squash soup as a starter.

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